Can Eating More Tomatoes Daily Help Lower High Blood Pressure Can Eating More Tomatoes Daily Help Lower High Blood Pressure

Can Eating More Tomatoes Daily Help Lower High Blood Pressure

  • Recent research has found that tomatoes help reduce blood pressure, particularly in older adults.

  • Those who consume a lot of tomatoes or tomato-based products daily can decrease their chances of developing high blood pressure by over 33%.

  • Tomatoes are rich in lycopene, which keeps blood vessel walls flexible, and potassium, which balances sodium effects and regulates body fluids.

A recent study suggests that including tomatoes in the diet may benefit older adults with mild high blood pressure. It may help manage hypertension and reduce the risk of developing high blood pressure.

The research found that individuals who did not have high blood pressure and consumed the most tomatoes or tomato-based foods had a 36% lower hypertension risk than those who consumed them the least.

Among participants who already had high blood pressure, particularly those with stage 1 hypertension, moderate tomato consumption was associated with a reduction in blood pressure.

The study involved 7,056 participants, with 82.5% of them having hypertension. They were categorised into four groups based on their daily tomato consumption: less than 44 grams per day, 44–82 grams (intermediate), 82–110 grams (upper intermediate), and more than 110 grams.

The researchers noted a reduction in diastolic blood pressure (the lower blood pressure number, representing artery pressure at rest) among those with the highest and intermediate tomato consumption levels compared to those with the least tomatoes.

For participants with stage 1 hypertension and intermediate tomato consumption, both systolic (the upper blood pressure number, indicating artery pressure during heartbeats) and diastolic blood pressure decreased compared to those with the lowest tomato intake.

The study found that individuals who consumed over 110 grams of tomatoes daily had a lower risk of developing high blood pressure than people who consumed fewer tomatoes.

How Tomatoes Affect Blood Pressure

Though scientifically classified as fruits because they contain seeds within a ripened flower ovary, Tomatoes are commonly considered vegetables. They are part of the nightshade family, including bell peppers, eggplants, spices like cayenne and paprika, and regular potatoes (not sweet potatoes).

Lycopene and potassium are two crucial compounds in tomatoes that can help protect against hypertension (high blood pressure).

Lycopene, the most abundant carotenoid found in tomatoes, plays a role in reducing blood pressure. It works by inhibiting the angiotensin-converting enzyme and its gene expression, which prevents the production of angiotensin 2. Angiotensin 2 narrows blood vessels and makes the heart work harder to pump blood. Lycopene also promotes nitric oxide production in the endothelium, the cells lining blood vessels, which helps lower blood pressure and improve blood flow.

Potassium is another essential nutrient in tomatoes. It helps balance sodium levels in the body, which regulates fluids and contributes to lower blood pressure.

In summary, tomatoes are often seen as vegetables despite being technically fruits. Along with other nightshade vegetables, they contain compounds like lycopene and potassium that can help protect against hypertension by reducing angiotensin two levels and regulating sodium balance, respectively.

Tomatoes: Better Fresh Or Cooked?

Tomatoes are versatile and can be enjoyed in various ways, whether raw in salads or sandwiches or cooked in sauces and other dishes. However, the current study didn't specifically investigate the cooking methods of tomatoes.

Nevertheless, cooking tomatoes might offer the most significant health benefits. Cooking can enhance the availability of beneficial compounds like carotenoids and antioxidants, including polyphenols, found in tomatoes. These compounds can positively affect health, such as reducing blood pressure.

It's important to note that some other fruits and vegetables also have potential benefits for hypertension. For instance, foods like beets and artichokes are rich sources of potassium, which can help regulate blood pressure. Additionally, red bell peppers and watermelon contain lycopene, similar to tomatoes, and may contribute to a heart-healthy diet.

Is It Safe To Eat Tomatoes While Taking Ace Inhibitors?

It's a common concern whether consuming tomatoes, rich in potassium, might lead to elevated potassium levels, especially for individuals taking ACE inhibitors for hypertension, as these medications can already increase potassium levels.

However, the risk of consuming tomatoes in moderation, causing potassium-related issues for most people on ACE inhibitors, is relatively low. This is because many modern diets tend to be high in sodium but lack sufficient potassium. Sodium can lead to fluid retention and is a recognised risk factor for hypertension.

On the other hand, potassium helps maintain fluid balance in the body by aiding in the excretion of excess sodium through urine. This balance is crucial for healthy blood pressure and reducing the risk of cardiovascular problems.

Excessive potassium intake can result in high blood potassium levels (known as hyperkalemia), potentially causing irregular heartbeats, muscle weakness, and severe heart issues. However, these risks are more commonly associated with excessive potassium supplements or taking specific medications, like potassium-sparing diuretics, without proper monitoring of potassium intake.

It's advisable to discuss your optimal potassium intake with your healthcare provider to make sure it matches your medication regimen.

Integrating Tomatoes Into Daily Diet

Plant-based diets or Mediterranean diets can easily incorporate tomatoes, a versatile and nutritious food. Whether used in salads, sauces, or preserved for off-season consumption, tomatoes offer health benefits and contribute to environmental consciousness.

It's essential to recognise that while tomatoes are delicious and adaptable, they should not be seen as a single solution to health issues. Instead, they should be considered a valuable component of a well-rounded and healthy diet.

If you need guidance or have health concerns, don't hesitate to contact Mobi Doctor for assistance and advice. Your health is essential, and they're here to help.

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